Forks Over Knives

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

The document describes how farm animals (chickens, sheep, pigs, calves) react to various stimuli using reflexes. At the same time, it shows different...

Biography of a rancher turned vegan.

Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de...

Huge electric sign operated by photo cell animation; freshwater fauna propagated by Carolina Biological, sold and used for research; pickup and...

Preparation of "spawn" for commercial mushrooms, which grow to the tune of "You Came Along." Also: extraction & uses of snake venom; personal dress...

A 30-year-old " Average Joe" tries eating a clean, raw, plant-based diet and working out for 60 days, on an experimental journey to test the effect...

Hogwood: A Modern Horror Story takes you beyond the factory farm walls and follows an intrepid group of undercover investigators as they enter some...

Eschewing the glaringly color-blind format of many other documentaries interested in advocating for plant-based living, They’re Trying to Kill...

The Hugo's Brain is a French documentary-drama about autism. The documentary crosses authentic autistic stories with a fiction story about the life...